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UT Extension


UT Human Development Specialist Recognized with National Excellence in Extension Award

Matthew Devereaux, interim assistant dean and head for UT Extension Family and Consumer Sciences, has been selected to receive the National Excellence in Extension Award from the USDA National Institute of Food and Agriculture (NIFA), Cooperative Extension, and the Association of Public and Land-grant Universities (APLU). Devereaux's research has focused on best practices for positively developing youth in afterschool settings. He will receive the award at a ceremony on November 10 in San Diego, California during APLU's 132nd Annual Meeting. Photo by T. Salvador, courtesy UTIA.

Matthew Devereaux, interim assistant dean and head for UT Extension Family and Consumer Sciences, has been selected to receive the National Excellence in Extension Award from the USDA National Institute of Food and Agriculture (NIFA), Cooperative Extension, and the Association of Public and Land-grant Universities (APLU). Devereaux’s research has focused on best practices for positively developing youth in afterschool settings. He will receive the award at a ceremony on November 10 in San Diego, California during APLU’s 132nd Annual Meeting. Photo by T. Salvador, courtesy UTIA.

A University of Tennessee Extension professional has been recognized by national organizations for his contribution to national Cooperative Extension programs. Matthew Devereaux, a human development specialist in Family and Consumer Sciences and interim assistant dean of UT Extension, has been honored with the National Excellence in Extension Award.

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Project Ceres to digitize and preserve a selection of vintage agricultural publications from UT Extension and UT Experiment Stations (now named UT AgResearch). A digital collection of the Tennessee Farm News (1922-1988), Tennessee Farm and Home Science (1952-1988), and a series of Extension special circulars (1925-1968) will be available online next year at digital.lib.utk.edu.

These early agricultural publications from the UT Institute of Agriculture are used regularly for research on historical crop yields, markets, farm tips, and Tennessee agricultural programs. UT preserved the Extension publications in the university archives and is the only library known to hold copies [according to a search of WorldCat, the world’s largest bibliographic database].

Continue reading at the UT Libraries website.

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